A ball tool set is essential for shaping, thinning, and detailing fondant and gum paste decorations.
These tools are perfect for creating lifelike sugar flowers, ruffles, petals, and modeling figures with smooth, professional results.
Ideal for use with fondant, gum paste, marzipan, chocolate modeling paste, and more.
Perfect for both beginners and professional cake decorators.
Features:
• Set of 4 double-ended ball tools
• Stainless steel balls for durability and precision
• Silicone grip handles for better control — won’t slip in your hands
• Ideal for shaping petals, ruffles, and fine details
• Creates smooth, natural curves and textures
• Works with fondant, gum paste, marzipan, and modeling chocolate
Sizes:
4mm & 6mm
8mm & 13mm
9.5mm & 15.5mm
11mm & 19mm
Length:
Approx. 5″
